Frozen Fruit Cubes

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Approx. 160 / Kg Get Latest Price

Frozen muskmelon cubes can be a delightful addition to your culinary repertoire, offering a burst of refreshing flavor. Here are some uses for frozen muskmelon cubes:

1. Smoothies: Frozen muskmelon cubes can be blended into smoothies for a refreshing and healthy treat. Combine them with yogurt, milk, or a dairy-free alternative, and add sweeteners or other fruits if desired.

2. Sorbet: Puree frozen muskmelon cubes with a bit of honey or sugar to create a homemade muskmelon sorbet. It's a light and refreshing dessert.

3. Fruit salads: Add frozen muskmelon cubes to fruit salads to enhance their flavor and provide a cool, juicy element.

4. Cocktails and mocktails: Use frozen muskmelon cubes as ice cubes in cocktails and mocktails for a subtle melon flavor without watering down your drink.

5. Garnish: Add frozen muskmelon cubes as a garnish to a variety of dishes, including salads, desserts, and seafood dishes. They can also be used as a decorative element in fruit platters.

6. Salsa: Combine frozen muskmelon cubes with other ingredients like diced onions, jalapeños, cilantro, and lime juice to create a unique muskmelon salsa that pairs well with grilled chicken or fish.

7. Chilled soups: Incorporate frozen muskmelon cubes into chilled soups, such as a muskmelon gazpacho, for a cooling and fruity twist.

8. Popsicles: Puree the muskmelon cubes, mix with a sweetener of your choice, and pour the mixture into popsicle molds. Freeze to make muskmelon popsicles.

9. Dessert toppings: Use frozen muskmelon cubes as a topping for ice cream, yogurt, or cake to add a burst of melon flavor.

10. Granita: Blend frozen muskmelon cubes, sugar, and a touch of lime juice, then freeze and scrape with a fork to create a granita, a refreshing Italian-style dessert.

11. Smoothie bowls: Top your smoothie bowls with frozen muskmelon cubes for a contrasting texture and a burst of melon flavor.

12. Melon slushies: Blend frozen muskmelon cubes with a little water and sugar to create a melon slushie, perfect for hot summer days.

13. Melon-infused water: Add frozen muskmelon cubes to your water for a refreshing and subtly flavored drink.

Remember that the sweetness of muskmelons can vary, so you may want to adjust the amount of sweetener or other ingredients based on your personal preference. Frozen muskmelon cubes can be a versatile and delicious addition to your culinary creations, whether you use them in sweet or savory dishes.

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Approx. 111 / Kilogram Get Latest Price

Totapuri mango cubes can be used in a variety of culinary applications to add a burst of tropical flavor to your dishes. Here are some common uses for totapuri mango cubes:

1. Smoothies: Add totapuri mango cubes to your smoothie for a delicious and refreshing mango flavor. You can combine them with yogurt, milk, or juice for a creamy and nutritious drink.

2. Fruit Salad: Toss totapuri mango cubes into a fruit salad to enhance the sweetness and add a tropical twist. They pair well with other fruits like pineapple, strawberries, and kiwi.

3. Salsas: Totapuri mango cubes can be used to make a flavorful mango salsa. Combine them with diced onions, tomatoes, cilantro, lime juice, and some spices for a tasty condiment that goes well with grilled chicken or fish.

4. Chutneys: Mango chutney is a popular condiment in many cuisines. Totapuri mango cubes can be used to make a sweet and tangy mango chutney that complements dishes like curry, rice, or grilled meats.

5. Desserts: Use totapuri mango cubes in desserts like mango sorbet, mango ice cream, or mango pudding. They can also be used as a topping for cakes and pies.

6. Beverages: Make mango lassi, a popular Indian yogurt-based drink, by blending totapuri mango cubes with yogurt, milk, sugar, and a pinch of cardamom. You can also use them to make mango-flavored cocktails and mocktails.

7. Canned Preserves: You can preserve totapuri mango cubes by canning them in sugar syrup. This allows you to enjoy mangoes even when they are out of season.

8. Snacking: Enjoy totapuri mango cubes as a healthy and convenient snack on their own or mix them with other dried fruits and nuts for a trail mix.

9. Baking: Add totapuri mango cubes to muffins, bread, or pancakes for a burst of mango flavor in your baked goods.

10. Sauces and Marinades: Purée totapuri mango cubes to create a base for marinades or sauces that can be used with chicken, pork, or seafood dishes.

Remember that the specific uses of totapuri mango cubes will depend on your creativity and the type of cuisine you are preparing. Whether you're incorporating them into savory dishes, sweet treats, or beverages, these mango cubes can elevate the flavor profile of your culinary creations.

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Approx. 175 / Kg Get Latest Price

Pineapple cubes, which are small, bite-sized pieces of pineapple, can be used in a variety of ways in cooking and food preparation. Here are some common uses for pineapple cubes:

1. Snacking: Pineapple cubes make a delicious and healthy snack. They are sweet, juicy, and convenient to eat on their own.

2. Fruit Salads: Add pineapple cubes to fruit salads for a burst of tropical flavor. They pair well with other fruits like strawberries, kiwi, and oranges.

3. Smoothies: Pineapple cubes can be blended into smoothies to add natural sweetness and a tropical twist to your favorite smoothie recipes.

4. Desserts: Use pineapple cubes as a topping for ice cream, frozen yogurt, or as an ingredient in desserts like pineapple upside-down cake, pineapple tarts, or fruit kebabs.

5. Salsas: Pineapple cubes can be used to make a sweet and tangy salsa, which is perfect for serving with grilled chicken, fish, or as a dip with tortilla chips.

6. Cocktails: Pineapple cubes are a great garnish for cocktails, such as piña coladas and tropical rum drinks. You can also muddle them in mojitos or use them as a skewer for garnishing drinks.

7. Canned Pineapple: Pineapple cubes can be canned in syrup or juice for long-term storage. Canned pineapple can be used in various recipes, from ham glazes to sweet and sour dishes.

8. Grilled Pineapple: Grilling pineapple cubes can enhance their flavor and sweetness. Grilled pineapple makes a tasty side dish, or it can be served with grilled meats.

9. Pizza Toppings: Some people enjoy adding pineapple cubes to their pizza, creating the classic "Hawaiian pizza" with ham or bacon.

10. Marinades and Sauces: Pineapple cubes can be pureed or used to make marinades and sauces for meats and seafood. The enzymes in pineapple can help tenderize and flavor the food.

11. Rice Dishes: Incorporate pineapple cubes into rice dishes like pineapple fried rice for a sweet and savory combination.

12. Kabobs: Skewer pineapple cubes along with other fruits and meats for colorful and tasty kebabs for grilling or roasting.

13. Chutneys: Pineapple chutney can be made by cooking pineapple cubes with spices and vinegar, and it can be served with various dishes, including curries and roasted meats.

14. Cakes and Pastries: Use pineapple cubes as a filling or topping for cakes, pastries, and pies. They add a tropical twist to your baked goods.

15. Toppings for Yogurt or Oatmeal: Add pineapple cubes to your yogurt or oatmeal for a sweet and fruity topping.

16. Jam and Preserves: You can make homemade pineapple jam or preserves using pineapple cubes, sugar, and pectin. This can be used as a spread for toast, sandwiches, or pastries.

Pineapple cubes can add a delightful tropical flavor and a touch of sweetness to a wide range of dishes, both sweet and savory. Be creative and experiment with different recipes to discover your favorite uses for them.

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Approx. 278 / Kg Get Latest Price

Frozen Alphonso mango cubes are a convenient and delicious way to enjoy the sweet and tropical flavor of Alphonso mangoes year-round. Alphonso mangoes are known for their rich, sweet, and aromatic taste, making them one of the most sought-after mango varieties in the world. Freezing mango cubes preserves their flavor and texture, allowing you to use them in a variety of culinary applications.

Here's how you can use frozen Alphonso mango cubes:

1. Smoothies: Blend frozen Alphonso mango cubes with yogurt, milk, or a dairy-free alternative to create a refreshing and creamy mango smoothie. You can also add other fruits, such as bananas or berries, for extra flavor.

2. Sorbets and Ice Cream: Use frozen mango cubes as a primary ingredient for making homemade mango sorbet or ice cream. Simply blend the frozen mango cubes with a little sugar and lime juice, and then freeze the mixture for a delightful dessert.

3. Cocktails: Add frozen Alphonso mango cubes to cocktails like mango margaritas or mango mojitos for a tropical twist. You can also use them in non-alcoholic beverages for a refreshing flavor boost.

4. Fruit Salad: Toss frozen mango cubes with other frozen or fresh fruits to create a delicious and colorful fruit salad. A drizzle of honey or a sprinkle of Tajin seasoning can enhance the flavors.

5. Baking: Use frozen mango cubes in baking recipes such as mango muffins, mango bread, or mango-filled pastries. Thaw the mango cubes before adding them to your batter.

6. Sauces and Salsas: Thaw and puree the frozen mango cubes to create a sweet and tangy mango sauce or salsa that can be served with grilled chicken, fish, or as a dip for tortilla chips.

7. Chutney: Make a flavorful mango chutney with frozen Alphonso mango cubes, spices, and vinegar. This chutney pairs well with various dishes, including Indian cuisine.

8. Toppings: Sprinkle frozen mango cubes on top of oatmeal, yogurt, or cereal for a burst of mango goodness.

Remember to thaw the frozen Alphonso mango cubes before using them in recipes that require a smooth texture, such as smoothies, sorbets, and sauces. You can do this by leaving them in the refrigerator for a few hours or using a microwave on a defrost setting for a short period.

Whether you have access to fresh Alphonso mangoes or not, having a stash of frozen Alphonso mango cubes in your freezer allows you to enjoy this delightful fruit throughout the year.

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Approx. 210 / Kg Get Latest Price

White dragon fruit, also known as pitahaya or pitaya blanca, is a tropical fruit that is not only delicious but also offers several culinary and nutritional uses. Here are some common ways to use white dragon fruit:

1. Eating it Fresh: The most common way to enjoy white dragon fruit is by cutting it in half and scooping out the flesh with a spoon. The flesh is sweet and mildly tangy, with a texture similar to kiwi. It's a refreshing and healthy snack.

2. Smoothies: White dragon fruit makes an excellent addition to smoothies. Blend the flesh with other fruits like bananas, mangoes, or berries, and add yogurt, milk, or fruit juice for a creamy and nutritious beverage.

3. Fruit Salads: Add cubes of white dragon fruit to your fruit salad for a pop of color, flavor, and nutrition. It pairs well with other tropical fruits like papaya, pineapple, and kiwi.

4. Sorbet and Ice Cream: You can use white dragon fruit to make sorbet or ice cream. Blend the flesh with a sweetener, freeze the mixture, and enjoy a cool and refreshing dessert.

5. Salsa: Dice white dragon fruit and mix it with ingredients like onions, cilantro, lime juice, and a bit of chili for a unique and flavorful fruit salsa. It's a great accompaniment to grilled chicken or fish.

6. Chia Pudding: Mix white dragon fruit puree with chia seeds, milk (or a non-dairy alternative), and a sweetener of your choice. Let it sit in the fridge to create a healthy and colorful chia pudding.

7. Cocktails and Mocktails: Use white dragon fruit to create colorful and exotic cocktails or non-alcoholic mocktails. It can be muddled, blended, or used as a garnish.

8. Juices: Extract the juice from white dragon fruit and enjoy it as a stand-alone beverage or mix it with other fruit juices for a unique flavor combination.

9. Desserts: Incorporate white dragon fruit into desserts like tarts, cakes, and pies for both flavor and a vibrant color.

10. Skewers and Garnishes: Thread white dragon fruit cubes onto skewers with other fruits for a visually appealing and tasty treat. You can also use it as a garnish for various dishes.

11. Jams and Preserves: White dragon fruit can be used to make jams and preserves, which can be enjoyed on toast, in pastries, or as a condiment.

12. Dried Fruit: Dehydrate white dragon fruit slices to make dried fruit snacks that can be eaten on their own or added to granola, yogurt, or baked goods.

White dragon fruit is not only versatile but also packed with essential nutrients, including vitamin C, fiber, and antioxidants. It's a healthy addition to your diet and can be used in a variety of creative and tasty ways.

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Approx. 80 / Kilogram Get Latest Price

Frozen papaya cubes can be a convenient and versatile ingredient with several potential uses. Here are some of the ways you can use frozen papaya cubes:

1. Smoothies: One of the most popular uses for frozen papaya cubes is in smoothies. They add a natural sweetness and a tropical flavor to your smoothie, making it a refreshing and nutritious drink.

2. Sorbet: You can blend frozen papaya cubes with a little water or juice to create a delicious and healthy papaya sorbet. You can also add other fruits or sweeteners if desired.

3. Ice Cream: Incorporate frozen papaya cubes into homemade ice cream recipes to create a creamy, tropical-flavored treat. Combine them with other ingredients like coconut milk or cream for added richness.

4. Fruit Salad: Add frozen papaya cubes to fruit salads to introduce a sweet and tropical twist to the mix. They pair well with other fruits like mango, pineapple, and kiwi.

5. Salsa: Make a fresh papaya salsa by combining frozen papaya cubes with ingredients like red onion, cilantro, lime juice, and a bit of chili for a sweet and spicy condiment to serve with grilled chicken or fish.

6. Dessert Topping: Use frozen papaya cubes as a topping for desserts like yogurt, ice cream, or panna cotta. Their sweet and vibrant flavor can elevate the overall taste.

7. Smoothie Bowls: Create smoothie bowls by blending frozen papaya with other frozen fruits and a liquid of your choice. Top the bowl with granola, nuts, seeds, and fresh fruit for added texture and flavor.

8. Popsicles: Mix pureed frozen papaya with other fruit purees and a little sweetener to make homemade popsicles. They make for a refreshing and healthy frozen treat.

9. Sauces and Dressings: Use frozen papaya as a base for sauces and dressings. Blend it with ingredients like vinegar, ginger, and honey to create a fruity and tropical sauce for salads or grilled dishes.

10. Baking: You can incorporate frozen papaya cubes into baking recipes like muffins, bread, or even pancakes. They can add moisture, flavor, and a unique twist to your baked goods.

11. Marinades: Create a marinade for meat, poultry, or seafood by blending frozen papaya with other seasonings like garlic, soy sauce, and citrus. The natural enzymes in papaya can also help tenderize the proteins.

12. Chilled Soups: Use frozen papaya cubes in chilled soups, such as a papaya gazpacho, to provide a sweet and refreshing base for a cold summer soup.

13. Garnish: Add frozen papaya cubes as a colorful and flavorful garnish for cocktails, mocktails, or even dishes like ceviche or seafood salads.

Keep in mind that frozen papaya cubes may have a slightly different texture and taste compared to fresh papaya, but they are still a convenient way to enjoy this tropical fruit year-round and experiment with various culinary creations.

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Approx. 120 / Kg Get Latest Price

Black grapes, like other varieties of grapes, are a versatile fruit with various uses. Here are some common ways black grapes are used:

1. Eating Fresh: Black grapes can be enjoyed as a healthy and refreshing snack. They are a great source of vitamins, minerals, and antioxidants.

2. Making Grape Juice: Black grapes are often used to make grape juice, which can be consumed on its own or used as a base for various beverages and cocktails.

3. Wine Production: Black grapes are a primary ingredient in red wine production. Different grape varieties are used to create a wide range of red wines with varying flavors and characteristics.

4. Raisins: Grapes can be dried to produce raisins, which are used as a sweet and nutritious snack or as an ingredient in various recipes, including baked goods and salads.

5. Jams and Jellies: Black grapes can be used to make jams and jellies, which are spread on bread, pastries, or used as a condiment.

6. Grape Salsa: Black grapes can be combined with other ingredients like onions, cilantro, and peppers to create a flavorful grape salsa, which can be served with grilled meats or as a dip.

7. Salads: Black grapes can be added to fruit salads, green salads, or chicken salads to provide a burst of sweetness and juiciness.

8. Desserts: Grapes can be used in desserts like fruit tarts, sorbets, and as a garnish for cakes.

9. Garnish: They can be used as a garnish for various dishes to add color and flavor.

10. Smoothies: Black grapes can be blended into smoothies, adding natural sweetness and a fruity flavor.

11. Vinegar: Grapes can be used to make grape vinegar, which is used in salad dressings, marinades, and various culinary applications.

12. Roasting: Roasting black grapes can bring out their natural sugars and create a caramelized, sweet side dish or topping for meats.

Remember that black grapes are not only delicious but also packed with nutrients, including vitamins, antioxidants, and dietary fiber, making them a healthy addition to your diet.